OUR MENU

100% plant based vegan food so damn good you’ll forget its vegan | Veganized, not compromised

STARTER

Saint Nick Fried Chix

$15.00

3 Meaty, moist and super crispy vegan fried chicken legs seasoned to perfection like you’ve never tasted before.

Mami's Empanadas

$10.00

Enjoy 2 empanadas filled with beyond meat grounds sautéed with onions, peppers and our special blend tomato sauce. Served with DMX.

Saint Nick Buffalo Chix

$15.49

3 Meaty, moist and super crispy vegan fried chicken legs seasoned to perfection like you’ve never tasted before. Dripping in our super saucy buffalo sauce.

Chicken Nuggets

$9.49

Golden fried nuggets seasoned to perfection (8pc or 16pc), served with ketchup.

Bed Stuy Fried Shrimp

$14.99

(4) Succulent vegan prawns shrimp twice-coated in seasoned flour and deep fried, served with our house-made tartar sauce (4 prawns).

Buffalo Chicken Nuggets

$10.00

16pcs of our crispy golden nuggets drenched in our house-made buffalo sauce. Perfect for dipping in blue cheese.

Bed Fry Shrimp Saucy

$15.99

(4) Succulent Vegan Prawns shrimp twice-coated in seasoned flour and deep fried, then coated in our buffalo butter sauce. Perfect for those who crave the heat (4 prawns).

Nah, Chill

$8.00

Tortilla chips topped with impossible grounds, lettuce, tomato, sour cream and vegan-hood house cheese sauce and green onions.

Entrees/ Main with fries/ Burgers

Flatbush

$23.00

Our Vegan Oxtail is the perfect Caribbean dish. Delicious and tender beef-less chunks seasoned with our west Indian blend of herbs and spices pan-seared with butter beans that is cooked to perfection.

Bob Marley Shrimp Rasta Pasta

$28.00

The fusion of Italian and Jamaican flavors inspires it all. Shrimp, green, red and yellow peppers, garlic and jerk seasoning sauteed with penne in our house-made cream sauce with a splash of lime.

Bed Stuy Shrimp Saucy

$22.49

Succulent vegan prawns shrimp twice-coated in seasoned flour and deep fried, then coated in our buffalo butter sauce. Served with vegan blu cheese Perfect for those who crave the heat. Choose 2 sides.

The Garden

$14.99

Fresh buttery quinoa topped with sauteed spinach, corn, bell peppers and onions.

Veggie Gumbo

$18.00

This chefs special is a combination of NOLA and African style of traditional gumbo with mirepoix, okra, peppers, tomatoes and vegetable broth. Served with rice. Option to add Vegan Shrimp for $10.00 or Chix'n $8.00

What’s good Chix & Gravy

$20.99

Seasoned to perfection then battered in our special blend flour, fried chix’n smothered in our house-made gravy with onions and peppers.

Bed Stuy Fry Shrimp

$22.00

Succulent vegan prawns shrimp twice-coated in seasoned flour and deep fried. So crunchy! Served with our house-made tartar sauce.

Saint Nick Fried Chix

$18.99

Meaty, moist and super crispy vegan fried chicken legs seasoned to perfection like you’ve never tasted before.

VeganHood Kale Salad

$16.00


Chopped kale, avocado dressing, olives, feta cheese.

Saint Nick Buffalo Chix

$20.99

Meaty, moist and super crispy vegan fried chicken legs seasoned to perfection like you’ve never tasted before. Dripping in our super saucy buffalo sauce.

Entrees/ Main with fries/ Burgers

NYC Burger

$16.00

Beyond meat patty. Follow your heart-smoked gouda cheese, red onions, topped with DMX sauce on a toasted pretzel bun.

Harlem World Burger

$15.00

VeganHood's take on the classic Chopped Cheese. Chopped beyond meat, on a toasted pretzel bun, lettuce, tomato, American cheese, DMX sauce.

The Tunnel

$16.99

Our amazing vegan Chix’n seasoned and breaded to perfection is fried then tossed in our house-made buffalo sauce. Placed on a bun and topped with vegan mozzarella cheese, lettuce, tomato, pickles, and yummy ranch sauce. Oh yeah, this Chix’n sandwich is so New York.

Boogie Down Burger

$17.49

Beyond meat patty, provolone cheese, red onions, jalapenos, lettuce, and tomatoes served on a toasted pretzel bun.

Sides

Stir Fried Kale

$16.00

Fresh bold green kale, sautéed in olive oil, and sweet peppers with our blend of herbs and spices.

Rice & Peas

$15.00

Caribbean rice and peas is light, flaky and flavorful. Made with coconut milk, thyme and gungo peas.

Mac & Cheese

$16.99

Our vegan mac and cheese is incredibly creamy and remarkably cheese-like! You won't believe how delicious dairy-free mac and cheese can be. Using a blend of vegan cheeses.

Savory Collard Greens

$17.49

Our smoky greens with vegan bacon simmered to perfection. (soy Bacon)

Potato Salad

$7.50

This vegan potato salad is creamy, tangy and makes the perfect side dish. It's made with our homemade DMX sauce, relish, vegan mayo and our own blend of herbs and spices.

Hand Cut Fries

$6.00

Hand-cut Rustic potatoes, seasoned with Vegan hood special blend of herbs and spices including rosemary and cilantro, then fried to perfection.

SWEETS

Golden Oreo Vanilla Pudding

So heavenly, so rich! Oh and 100% vegan! This golden Oreo pudding is whipped to perfection and layered with golden Oreos. Served nice and cold we dare you to share! 8oz $6.00 & 16oz $10.99

Chocolate Pudding

So chocolatey, so heavenly, so rich! Oh and 100% vegan! Cookies & Cream Chocolate Oreo pudding is whipped to perfection with homemade chocolate pudding and layered with tons of crunchy original Oreos. Sure to satisfy your sweet tooth. Served nice and cold we dare you to share! 8oz & 16oz

Dips & Extras

Cheese Sauce

$4.00

Our delicious house-made cheese sauce makes a great addition to pour on your burger! Served 4oz.

DMX

$1.00

Our delicious house-made cheese sauce makes a great addition to pour on your burger! Served 4oz.

Tartar Sauce

$1.00

A taste of city island... Have you ever been to the restaurants in the back of city island? If you have then you know about the amazing tartar sauce! Guess what we’ve mastered the taste and it’s all vegan.

Sriracha Mayo

$1.00

Sour Cream

$1.00

Pickles

$1.00

Buffalo Sauce

$1.00

Jalapenos

$1.00

Raw Onions

$1.00

Cooked Onions

$1.00

Ranch

$1.00